Winter at Woods Hill Pier 4
https://youtu.be/f2Rok3R5aos We go the seaport at Woods Hill Pier 4, and check out their menu and go inside their award-winning
Training Camp: Asta
https://youtu.be/MsuBgTzBxTk We visit Asta and learn how to sauté a pineapple with Chef Alex Crabb.
Minibar: Morus More at Bar Mezzana
https://youtu.be/aNy0akp0IPM Become a bartender and make the Morus More! Or try it at Bar Mezzana! Ingredients: 0.5 oz of
Billy’s Brews: Castle Island Brewing Company
https://youtu.be/bZlVDqOfDl8 Billy Costa goes to Southie and visits Castle Island Brewing Company and also snags a bite to eat at
Nash Bar and Stage
https://youtu.be/PKvRGS9N-s8 'A Nashville-styled restaurant and music venue! Nash Bar and Stage opened this winter right in the theater district, and
Mai Tai Lounge
https://youtu.be/0LAJvmr41uc Only a few months old and it already has made it's mark in the Marblehead restaurant scene! This restaurant
Caffe Italia Trattoria
https://youtu.be/m-61F5YHdgs We visit out Caffe Italia right in the heart of Marblehead. A perfect mix of classic Italian food, as
Make a Roast Beef Sandwich at Kelly’s Roast Beef
https://youtu.be/yQPXKOUuni4 A North Shore Classic, we go to Kelly's Roast Beef to make its famous Roast Beef sandwich.
Three Cod Tavern
https://youtu.be/jMPA-KFKoaA We head over to Marblehead and visits the Three Cod Tavern! A very popular spot for locals, and it
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