Dining Playbook: Legal Sea Foods President And CEO Roger Berkowitz
Legal Sea Foods president and CEO Roger Berkowitz has 34 restaurants, but it was his newest one that he
Dining Playbook: Thomas E. Smith Foundation Does Ristorante Limoncello
There was an extra special VIP Seat on this week's "Dining Playbook," as Tom Smith and Brian McCarthy came
Dining Playbook: Shape Up At Trapeze School New York In Boston
Jenny flew through the air with the greatest of ease on this week's "Dining Playbook." Jenny and Billy
Dining Playbook Review: Turtle Cove Bar & Grille In Marblehead, Mass.
If you like fresh seafood, then Turtle Cove Bar & Grille is the place for you. The brand-new restaurant
Dining Playbook: Enjoying Legal Sea Foods Spin-Off Legal On The Mystic
If you're familiar with Massachusetts, chances are you've eaten at Legal Sea Foods. But the restaurant's newest location, Legal
Dining Playbook: Talking Oysters With Row 34’s Jillian Rocco
If you're big on oysters and you haven't checked out Row 34 yet, you're missing out. Billy Costa and
Dining Playbook Review: Precinct Kitchen And Bar
If you're looking for a good meal paired with a trip into the past, it might be time to
Dining Playbook: Xander Bogaerts Talks About His Favorite Places To Eat
Boston Red Sox shortstop Xander Bogaerts is no stranger to good food. Jenny Johnson caught up with Bogaerts before
Dining Playbook: Training Camp With Bastille Kitchen’s Adam Kube
Bastille Kitchen in Boston hasn't been open long, but it's already gaining the reputation as a restaurant you have
Dining Playbook: Making Drinks With St. Elder Liqueur
St. Elder is a delicious drink by itself, but it's also versatile. Billy Costa recently learned the types
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