Farm at Woods Hill We speak with restaurateur Kristin Canty who owns Woods Hill Table, Woods Hill Pier 4, and Adelita. She talks about her farm, Farm at Woods Hill, and the impact women farmers bring to her restaurants. By Dining Playbook (group)|2023-12-13T13:49:09+00:00March 13th, 2023|0 Comments Share This Article FacebookTwitterRedditPinterestEmail Related Posts Billy Costa Visits Kings in Boston Seaport Billy Costa Visits Kings in Boston Seaport Tuscan Village Influencer Event Tuscan Village Influencer Event Jenny Speaks at the Let’s Talk Womxn Event at Boston Harbor’s Distillery Jenny Speaks at the Let’s Talk Womxn Event at Boston Harbor’s Distillery Dining Playbook Pops in at Tuscan Kitchen Salem Dining Playbook Pops in at Tuscan Kitchen Salem Dining Playbook Checks Out Alltown Fresh’s Pop-up program Dining Playbook Checks Out Alltown Fresh’s Pop-up program Dining Playbook Checks out Moon Bar in Back Bay Dining Playbook Checks out Moon Bar in Back Bay