Farm at Woods Hill We speak with restaurateur Kristin Canty who owns Woods Hill Table, Woods Hill Pier 4, and Adelita. She talks about her farm, Farm at Woods Hill, and the impact women farmers bring to her restaurants. By Dining Playbook (group)|2023-12-13T13:49:09+00:00March 13th, 2023|0 Comments Share This Article FacebookXRedditPinterestEmail Related Posts Dining Playbook | Burton’s Grill & Bar | Burlington, MA Dining Playbook | Burton’s Grill & Bar | Burlington, MA Dining Playbook | Flour Bakery Dining Playbook | Flour Bakery Dining Playbook | Oleana Dining Playbook | Oleana Dining Playbook | Bosse Dining Playbook | Bosse Dining Playbook | Solly’s Bake Shop Dining Playbook | Solly’s Bake Shop Dining Playbook | Bakey Cambridge Dining Playbook | Bakey Cambridge