Mistral Mistral has been one of the premier high-end restaurants in Boston for 26 years and counting. We speak to General Manager, Ian Brooks, who highlights the dishes that have not left the menu since its opening. By Dining Playbook (group)|2023-12-13T13:49:10+00:00February 27th, 2023|0 Comments Share This Article FacebookTwitterRedditPinterestEmail Related Posts Dining Playbook: Sabina Mezcaleria Dining Playbook: Sabina Mezcaleria Dining Playbook: June Bug in Somerville Dining Playbook: June Bug in Somerville Dining Playbook: Rosebud Somerville Dining Playbook: Rosebud Somerville Dining Playbook: XOXO Sushi Dining Playbook: XOXO Sushi Dining Playbook: Baleia Dining Playbook: Baleia Dining Playbook: Baleia Dining Playbook: Baleia