Billy Costa Interviews Mario Carbone Billy Costa and famous chef and restaurateur, Mario Carbone, got to chat about his new opening, Parm, located in Copley Square Plaza! By Dining Playbook (group)|2023-12-13T13:49:12+00:00November 21st, 2022|0 Comments Share This Article FacebookXRedditPinterestEmail Related Posts Woods Hill Winter Cocktails 2024 Woods Hill Winter Cocktails 2024 Dining Playbook: Levain Bakery Dining Playbook: Levain Bakery Dining Playbook: Cooking with Chef Nimesh at Tuscan Market Dining Playbook: Cooking with Chef Nimesh at Tuscan Market Dining Playbook: ICA Wine + Coffee Bar Dining Playbook: ICA Wine + Coffee Bar Dining Playbook Piantedosi Stuffing 2024 Dining Playbook Piantedosi Stuffing 2024 Dining Playbook: Tuscan Village Holiday Shops 2024 Dining Playbook: Tuscan Village Holiday Shops 2024